Penang Kuih Bahulu
Penang Kuih Bahulu
This is a traditional Malay cake made from simple ingredients of sugar, eggs
and flour and bake in an oven. When baked, they are slightly crispy on the
outside and fluffy on the inside, just like sponge cake and have a strong egg
aroma.
The cake is bake in moulds made from cast iron with a lid. They come with a
variety of shape; the common ones are the goldfish and daisy flower. The Kuih
Bahulu makes a delicious tea time snack in Penang.
Ingredients of Kuih Bahulu:
- egg yolks
- egg whites
- sugar
- vanilla essence
- wheat flour
- tapioca flour
- baking powder
Bahulu keeps quite well in an airtight container, but will harden with time.
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